"As Indiana's only bean-to-bar chocolate manufacturer, Davis has traveled around the world to many chocolate farms—including Ecuador, Hawaii, and the Dominican Republic—in search of the best beans. He favors the superb flavor of the Ecuadorian beans, which are organic and fair trade, and certified....Most Davis chocolates have just 3 ingredients—cacao, sugar, and cocoa butter—so you know exactly what you are putting in your body."
Some specialties: truffles, chips, nibs, wave chocolate sticks.
3502 N. Home Street
Mishawaka, IN 46545
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Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Gluten Free
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.