"At our confectionery, we combine passion for chocolate and long-time experience with confectionery art and science. High-quality raw materials are the requirements for the creation of our sweet delicacies. This also includes a thoughtful choice of our suppliers. All our raw materials are under strict supervision and our company-owned laboratory guarantees high quality and freshness. Only the best raw materials and attention to detail are the base of our unique specialties.”
Some specialties: maroni, Viennese classics
Willendorfer Gasse 2-8
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Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Gluten Free
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.