Rudolf Läderach Jr.
"Läderach is a family business founded in Glarus, Switzerland, where Rudolf Läderach Jr. opened the first factory in 1962. Through the decades, the business has been handed down from generation to generation intended to ensure its values and the quality of its products. Among its most famous is Frissch is most famous for our delicious large slabs of "frischschoggi" (fresh chocolate).”
Some specialties: carrés, pavés, kisses, truffles, and frischschoggi.
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Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Gluten Free
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.