Singapore

LAURENT BERNARD

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The Pier at Robertson Quay, Moh. Sultan Rd

#01-11 Singapore 239013

Tel: 65 9725 0579

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Founded in

2006

by

Laurent Bernard.

“What started as an exercise in joy, shared with family and friends, has grown into a chocolate company that imbues the same passion and joy.”

Some specialties: macarons, orangettes, tuiles

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The Pier at Robertson Quay, Moh. Sultan Rd

#01-11 Singapore 239013

Singapore

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Abbreviation Key

 

Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.

  = Bean to Bar

 = Organic

= Vegan

= Gluten Free

 = Kosher

 = Fair Trade

 = Sugar Free

Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.