Susanne Hansson, Peter Hansson, and Lars Lindh.
"As far back as the late 1800s, when cacao first arrived in Malmö, Mazetti, who ran his business from our old factory, was far ahead of his time in living his life like a global citizen. Today, Malmö Chokladfabrik is eager to see Mazetti’s spirit live on. Part of our commitment to creating a happy, sustainable world involves using organic cacao beans whenever possible, supporting fair trade and using raw ingredients that are 100 percent free from nuts and other allergens. What’s more, we also insist that our partners and suppliers share our ideals and values. In short, we aim to make a difference."
Some specialties: candy stripes, chocolate pieces and cones.
214 20 Malmo
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Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Gluten Free
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.