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U.S.A.
MEETEETSE CHOCOLATIER
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Founded in
2004
by
Tim Kellogg.
“In June of 2004, my mother suggested that I make a bunch of truffles and brownies to sell…as a way to raise money….and that was that.”
Some specialties: truffles, caramel creams, sea salt caramel, Turkish figs
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1943 State Street
Meeteetse, WY 82433
U.S.A.
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Abbreviation Key
Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Organic
= Vegan
= Gluten Free
= Kosher
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.
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