How about one that is infused with the flavor of chocolate? That is what a collaboration between the St. Regis Hotel in Osaka and Maribel Lieberman of MariBelle NewYork has achieved -- and which you can try from now until Oct. 30.
And if you want the super-duper deluxe experience, sign up for their special buffet dinner and a talk by Lieberman on Sept. 17. Read more here:
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