“Craig’s aim is to provide the highest quality cakes, macarons and chocolate for all occasions. Each piece is individually handmade to ensure great results....Craig takes great pride in delivering absolute supreme confectionary, and he continuously experiments with new flavours, textures, and designs for plated desserts, entremets and confectionary.”
Some specialties: black pepper, honeycomb rosemary, white chocolate raspberry, sesame nougatine passion fruit.
8006 Sentrumsgarden, Bodø
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Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Gluten Free
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.