Guatemala
DANTA
READ
Founded in
2008
by
Carlos Eichenberger.
“With a rich history that can be traced to the Maya, cacao has always been an integral part of Guatemalan culture. Now Danta Chocolate fuses tradition that spans millenia with modern engineering to obtain...a finished product capable of competing in the highest spheres…of gourmet artisan chocolate.”
Some specialties: ganaches, pralines, rochers, truffles.
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10 Calle 0-65 Zona 14
Cent. Comercial Verdever #7
Guatemala
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Abbreviation Key
Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Organic
= Vegan
= Gluten Free
= Kosher
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.