"As Indiana's only bean-to-bar chocolate manufacturer, Davis has traveled around the world to many chocolate farms—including Ecuador, Hawaii, and the Dominican Republic—in search of the best beans. He favors the superb flavor of the Ecuadorian beans, which are organic and fair trade, and certified....Most Davis chocolates have just 3 ingredients—cacao, sugar, and cocoa butter—so you know exactly what you are putting in your body."