GREEN BEAN TO BAR
“Our products are made by hand, in small batches.….we focus on quality rather than speed and volume. We are perfectionist and pay attention to every detail.”
Some specialties: bonbons, orangettes, cacao beans, cacao nibs, chocolate spread.
Meguro-u, Tokyo 153-0042
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Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Gluten Free
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.