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Jl. Dalem KG III / 978 Kel. Purbayan Kotagede

55173 Yogyakarta

Tel: +62 274 37 3192 


Founded in



Thierry Detournay.

"Belgian chocolate tradition combined with the Javanese cultural heritage and the exceptional range of tastes and ingredients that we can find locally. This allows us to craft a true Indonesian premium chocolate. It is the fusion of different cultural aspects, where each one benefits from the other that creates something special and makes Monggo so unique....We want to share the pleasure of eating real chocolate with everybody in Indonesia and this remains our spiritual mission until today.”

Some specialties: pralines, truffles, caramels, orangettes, green tea chocolate.



Jl. Dalem KG III / 978 Kel. Purbayan Kotagede

55173 Yogyakarta




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Abbreviation Key


Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.

  = Bean to Bar

 = Organic

= Vegan

= Gluten Free

 = Kosher

 = Fair Trade

 = Sugar Free

Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.

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